Traveljunkieindonesia.com – Are you ready for burp, burp, and burp? Good Food = Good (Fun x Future). Genting Highlands is an international atlas of exotic cuisines: Malaysian, Chinese, Japanese, Indonesian, Lebanese, Persian, Peruvian, Thai, Vietnamese? and more. Yes, it was… Continue Reading
Traveljunkieindonesia.com – Indonesian cuisine is really one big food swap. Chinese, Portuguese, colonists and traders have all influenced the ingredients that appear at the Indonesian table and the cuisine has been shaped over time by the archipelago’s diverse landscape, people,… Continue Reading
Traveljunkieindonesia.com – I am SO excited to tell you all about this news. Travel Junkie Indonesia have been invited to attend #WFPblogmeet United Nations World Food Programme (WFP) in Jakarta (9/11/12). Yes, it was AMAZING! So, here are No Food… Continue Reading
Traveljunkieindonesia.com – One of the highlights of Indonesia is the cuisine, and there’s no better way to experience Indonesian food than eating from street stalls. Street stalls, you say? Yes. I love warungggggggg! There’s no other way.
Traveljunkieindonesia.com – Ho Tu! Festival Kuliner Nusantara adalah salah satu acara di dalam KMAN IV yang dilaksanakan pada tanggal 22 April 2012 di Tobelo, Halmahera Utara. Festival Kuliner Nusantara menyajikan berbagai jenis masakan tradisional yang khas dari berbagai komunitas masyarakat… Continue Reading
Traveljunkieindonesia.com – Travel through Sumba and Timor and you can’t avoid the random splodges of red residue that liberally decorate the pavements and bus aisles of this region, or the villagers’ foaming, scarlet mouths. The substance behind the stain is… Continue Reading
Traveljunkieindonesia.com – I made these pancakes on the weekend. A very yummy treat on ‘everyday is like sunday’ morning. Pancake recipe I’ve tried to date. I’ve modified it to suit my own taste, of course!
Traveljunkieindonesia.com – One of my favorite travel experiences is to sample an area’s best street food. Some countries are more adept at this culinary treat than others; Indonesia for example has elevated street food to a science. I love street… Continue Reading
Traveljunkieindonesia.com – where you at now? Hong Kong? Check this out. Restaurateurs Ashton Winkler from Mexico and Vivian Herijanto from Indonesia use six ingredients – chili, tomatoes, cumin, fennel, coriander and onions – in the majority of the dishes they… Continue Reading
Traveljunkieindonesia.com – How to cook like a local in Bali. If you want to learn some local kitchen tricks, Ubud in Bali has a number of cooking schools ready to take you through the finer points of curry creation and… Continue Reading
Traveljunkieindonesia.com – Indonesia fruits is amazingly delicious. You should try at least once within your lifetime. It’s worth making a trip to Indonesia just to sample the tropical fruits. Manggis (mangosteen) Small purple fruit with white fleshy segments and fantastic… Continue Reading
Traveljunkieindonesia.com – Canned tuna melt or blue fin sashimi? King crab cakes or farmed shrimp rolls? How about a bowl of shark fin soup with a side of eco-guilt and consumer confusion? Are seafood options getting you down? Wouldn’t it… Continue Reading